LOCAL ECONOMIC ENTERPRISE OFFICE
Legal Basis
The 2010 Municipal Revenue Code of the Municipality of Bansalan Tax Ordinance No. 387-2010
Imposition of Fees
(Sec.1) There shall be collected market and other Economic Enterprise Fees, Educational Support
Program Fees (ESPF) and Salary service fee (SSF) which covers the economic enterprises operated and managed by the
Municipal Government of Bansalan, such as: the Bansalan Public Market, Bansalan Municipal slaughterhouse, Bansalan Davao Public Cementery,
Bansalan Public Terminal and other economic enterprise that may be created by the Local Sanggunian through an
ordinance, as follows:
LOCAL ECONOMIC ENTERPRISE OFFICE
Frontline Services: Applicant for lease/Rental Public Market
Scheduled Availability of service
Monday to Friday
- 8:00 a.m – 12:00 noon
- 1:00 p.m – 5:00 p.m
What are the requirements :
- Dully filled-up application form
- Community Tax Certificate of the current year
| Fees and Charges: | |||||||
| SERVICE FEE | AMOUNT OF FEE | ESPF | |||||
| 1. Application Fee | 50.00 | 10.00 | |||||
| 2. Market Clearance | 50.00 | 10.00 | |||||
| 3. Contract of Lease | 50.00 | 10.00 | |||||
MARKET RENTAL FEES
| MARKET RENTAL FEES | AMOUNT OF FEE | ||||
| a. Rent | 3.00/sq.m/day | ||||
| b. Goodwill Fee | 30,000.00 | ||||
| c. Award Fee | |||||
| * Outer or corner stall | 6,000.00/stall | ||||
| * Inner stall | 3,000.00/stall | ||||
| d. Transfer Fee | 25,000.00/stall | ||||
| e. Meat/Fish | 240.00/sq.m/month | ||||
| f. Corner stores | 120.00/sq.m/month | ||||
FRUIT STAND SECTION
| FRUIT STAND SECTION | Amount of Fee | |||
| a. Rent | 120.00/sq.m/month | |||
| b. Goodwill | 6.000.00 | |||
| c. Award Fee | 1,500.00 | |||
CARENDERIA SECTION
| CARENDERIA SECTION | Amount of Fee | |||
| a. Rent | 120.00/sq.m/month | |||
| b. Goodwill | 25.000.00 | |||
| c. Award Fee | 6,000.00 | |||
AMBULANT/TRANSIENT VENDORS
| AMBULANT/TRANSIENT VENDORS | |||||||
| AMOUNT OF FEE | ESPF | ||||||
| A. Within the market premises | |||||||
| inside the compound and it’s surroundings | |||||||
| a. 1. With Shelter | PhP20.00/sq m/day | Php5.00 | |||||
| a. 2. Without Shelter | PhP15.00/sq m/day | Php5.00 | |||||
| a. 3. Fruits and vegetables | Php 10.00/day | ||||||
| B. During Fiesta and Anniversary Celebration: | |||||||
| b. 1. With shelter | PhP20.00/sq m/day | Php5.00 | |||||
| b. 2. Without Shelter | PhP15.00/sq m/day | Php5.00 | |||||
| per bulb/day | Php25.00 | ||||||
| per gang/day | Php25.00 | ||||||
| C. Weight and Measure (Within the Municipality) | |||||||
| c. 1. Tag seal | Php20.00 | Php10.00 | |||||
| c. 2. Sticker | Php20.00 | Php10.00 | |||||
| D. Weight and Measure (Outside the Municipality) | |||||||
| Amount Fee | ESPF | ||||||
| d. 1. Tag seal | Php40.00 | Php10.00 | |||||
| d. 2. Sticker | Php40.00 | Php10.00 | |||||
| E. For sealing linear metric measures: | |||||||
| e.1. Not over 1 meter | Php10.00 | Php2.00 | |||||
| e.2. Measure over 1 meter | Php20.00 | Php5.00 | |||||
| F. For Sealing metric measures of capacity: | |||||||
| f.1. Not over 10 liters | Php50.00 | Php10.00 | |||||
| f.2. Over 10 liters | Php100.00 | Php15.00 | |||||
| G. For sealing metric instruments of weights: | |||||||
| g.1. Capacity not more than 30 kgs. | Php50.00 | Php10.00 | |||||
| g.2. Capacity of 30.1 kgs. | Php100.00 | Php15.00 | |||||
| g.3. Capacity of 300.1 kgs. -3,000 kgs. | Php150.00 | Php20.00 | |||||
| g.4. Capacity of more than 3,000 kgs. | Php300.00 | Php25.00 | |||||
| H. For sealing scale or balance with complete set of weights: | |||||||
| h.1. For each scale of balance or other | Php100.00 | Php15.00 | |||||
| balances w/complete set of weighs for use therewith | |||||||
| h.2. For each extra weight | Php20.00 | Php5.00 | |||||
| h.3. Tag/Stickers | Php20.00 | Php5.00 | |||||
RENTAL FOR THE USE OF WAREHOUSE BODEGA, WEIGHING SCALE, SPACE
| RENTAL FOR THE USE OF WAREHOUSE BODEGA, WEIGHING SCALE, SPACE | ||||||||
| RENTAL FEE | ||||||||
| a. Rental for “bodega” | PhP3.00/sack/day | PhP1.00/sack/day | ||||||
| b. Weighing scale rental | PhP2.00/sack | |||||||
| c. Motorcycle/tricycle space rental | PhP3.00/sq.m/month | PhP5.00/month | ||||||
BAGSAKAN AND/OR MARKET ENTRANCE FEES
| Amount of Fee | ESPF | |||||
| 1. Agricultural products | PhP5.00/sack | |||||
| 2. Livestock and Poultry | ||||||
| a. Large Cattle | PhP30.00/head | PhP5.00/head | ||||
| b. Hogs or pigs (live weight) | PhP10.00/head | PhP2.00/head | ||||
| c. Goats and other livestock (live weight) | PhP10.00/head | PhP2.00/head | ||||
| d. Chicken & other fowls (live weight) | PhP1.00/head | |||||
| 3. Other Agricultural by-products: | ||||||
| Copra, cassava chips, banana chips, | ||||||
| salt, flour, starch, sugar muscovado, | ||||||
| refined sugar | PhP5.00/sack | PhP1.00/sack | ||||
| DELIVERY FEE: | ||||||
| a. More than ten (10) wheeler truck | PhP50.00/delivery | |||||
| b. Ten (10) wheeler truck | PhP40.00/delivery | |||||
| c. Six (6) wheeler heavy truck | PhP40.00/delivery | |||||
| d. Six (6) wheeler light truck | PhP40.00/delivery | |||||
| e. Four (4) wheeler light truck | PhP40.00/delivery | |||||
| f. Light panel van | PhP40.00/delivery | |||||
| PUBLIC MARKET PEDDLERS such as; | ||||||
| Lighters/sunglasses/leather and | PhP10.00 | |||||
| synthetic products | ||||||
| PUBLIC MARKET FOOD CARTS such as; | ||||||
| *Siopao, fish balls, buko juice, banana | ||||||
| cue, kwek-kwek, kikiam, boiled corn, | ||||||
| peanuts, popcorn, milk shake, cotton | ||||||
| candy, ice cream and the likes | PhP15.00 | |||||
| * Fried chicken and Balut | PhP25.00 | |||||
| * Droppping of dried fish boxes | PhP2.00/box | |||||
| * Droppping of fresh fish boxes | PhP5.00/box | |||||
| SERVICE FEES: | ||||||
| 1. Clearance and Certification | PhP50.00 | PhP10.00 | ||||
| 2. Electrical Services | PhP50.00 | PhP10.00 | ||||
| 3. NBI | PhP50.00 | PhP10.00 | ||||
| 4. NBI Clearance Online Application | ||||||
| Internet Fee | PhP10.00 | |||||
| 5. Contract of Lease | PhP50.00 | PhP10.00 | ||||
| 6. Request for Repair/Renovation | PhP50.00 | PhP10.00 | ||||
| 7. Certified Copy of any official document | ||||||
| or record | PhP50.00 | PhP10.00 | ||||
| 2. Awnings | PhP17.00sq.m/month | |||||
| or by Contract with the company | ||||||
BANSALAN VEGETABLE DROPPING ZONE (BAGSAKAN)
| a.) Parking Fee Elf and Jeep | PhP20.00 | ||||
| Forward & Truck | PhP30.00 | ||||
| b.) Entrance fee for skylab/motorcycle | PhP10.00/entry | ||||
| * Laray group for vegetables, root crops | PhP20.00/day | ||||
| and other common in season fruits | |||||
Step 1
APPLICANT/CLIENT
Secures application form from the LEEO
SERVICE PROVIDER
Provides application form and issues payment order slip
DURATION OF ACTIVITY (under normal circumtances)
5 minutes
PERSON IN CHARGE
LEEO-Clerk
Step 2
APPLICANT/CLIENT
Proceeds to LEEO for payment of the Application Fee
SERVICE PROVIDER
Accept payment and issues OR
DURATION OF ACTIVITY (under normal circumtances)
5 minutes
PERSON IN CHARGE
LEEO- Cashier
Step 3
APPLICANT/CLIENT
Submits duly subscribed application form to LEEO Presents Or of application fee
SERVICE PROVIDER
*Receives and records application and OR No, in the record file.
*Reviews application and provides schedule for the attendance for the orientation seminar
DURATION OF ACTIVITY (under normal circumtances)
5 minutes
10 minutes
PERSON IN CHARGE
LEEO- Cashier
LEEO- Manager Market Supervisor
Step 4
APPLICANT/CLIENT
Attend during the drawing of lots schedule (if there are more than one applicant
SERVICE PROVIDER
vb occupancy
DURATION OF ACTIVITY (under normal circumtances)
To be scheduled by the LEEB 20 minutes
PERSON IN CHARGE
LEEB Members
Step 5
APPLICANT/CLIENT
Attend orientation seminar receive certificate of attendance
SERVICE PROVIDER
Conduct Orientation seminar issue certificate of attendance
DURATION OF ACTIVITY (under normal circumtances)
20 minutes
PERSON IN CHARGE
LEE Manager/MS
Step 6
APPLICANT/CLIENT
Submits all requirements and pay all applicable fees and charges
SERVICE PROVIDER
* Receives requirements
* Accept payment and issue OR
DURATION OF ACTIVITY (under normal circumtances)
5 minutes
5 minutes
PERSON IN CHARGE
LEEO Clerk
LEEO Cashier
Step 8
APPLICANT/CLIENT
Returns to LEEO, present OR and receive the Market Clearance, Contract of lease
SERVICE PROVIDER
Releases the Market clearance, Contract of lease and certificate of award.
DURATION OF ACTIVITY (under normal circumtances)
5 minutes
PERSON IN CHARGE
LEEO Clerk
Step 9
APPLICANT/CLIENT
Processes Business Permit
PERSON IN CHARGE
Business Permit and Licensing (BPLO)
Step 10
APPLICANT/CLIENT
Submits all approved documents to LEEO for records purposes
SERVICE PROVIDER
Records approved business in the logbook
DURATION OF ACTIVITY (under normal circumtances)
5 minutes
PERSON IN CHARGE
LEEO Clerk
Step 11
APPLICANT/CLIENT
Secures Market Clearance to LEEO
SERVICE PROVIDER
Prepares and provide market clearance and issue payment order
DURATION OF ACTIVITY (under normal circumtances)
10 minutes
PERSON IN CHARGE
LEEO Clerk
Step 12
APPLICANT/CLIENT
Proceeds to cashier for payment of the market clearance
SERVICE PROVIDER
Accepts payment and issue OR
DURATION OF ACTIVITY (under normal circumtances)
5 minutes
PERSON IN CHARGE
LEEO Cashier
Step 13
APPLICANT/CLIENT
Presents OR to the LEEO Clerk
SERVICE PROVIDER
Records OR # to the market clearance form and proceed to the signatories
DURATION OF ACTIVITY (under normal circumtances)
10 minutes
PERSON IN CHARGE
LEEO Clerk
Step 14
APPLICANT/CLIENT
Bookings of block/space at LEEO
SERVICE PROVIDER
Secures block/space assignment and payment order.
DURATION OF ACTIVITY (under normal circumtances)
5 minutes
PERSON IN CHARGE
LEEO In-charge
Step 15
APPLICANT/CLIENT
Proceeds to cashier for the payment of space/block assigned Secures Mayor’s Permit
SERVICE PROVIDER
Accepts payment and issue OR
DURATION OF ACTIVITY (under normal circumtances)
5 minutes
PERSON IN CHARGE
LEEO Cashier
Step 16
APPLICANT/CLIENT
Tests the weighing scale, if found detected report to LEEO
SERVICE PROVIDER
Tests the weighing scale through the use of authorized test weights from DOST
DURATION OF ACTIVITY (under normal circumtances)
5 minutes
PERSON IN CHARGE
LEEO In-charge
Step 17
APPLICANT/CLIENT
Allows the LEEO to correct the weighing scale
SERVICE PROVIDER
Corrects the defected weighing scale and issue payment order
DURATION OF ACTIVITY (under normal circumtances)
15 minutes
PERSON IN CHARGE
LEEO In-charge
Step 18
APPLICANT/CLIENT
Proceeds to cashier for payment of fees and charges
SERVICE PROVIDER
Accepts payment and issue OR
DURATION OF ACTIVITY (under normal circumtances)
5 minutes
PERSON IN CHARGE
LEEO Cashier
Step 19
APPLICANT/CLIENT
Presents OR to the In-charge
SERVICE PROVIDER
Issue tag and sticker
DURATION OF ACTIVITY (under normal circumtances)
5 minutes
PERSON IN CHARGE
LEEO In-charge